Christmas Rice Krispie Treat Bites Recipe for Festive Fun!
A fun and festive twist on the classic Rice Krispie treats, perfect for Christmas celebrations.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 24 bites 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) mini marshmallows
- 6 cups Rice Krispies cereal
- 1/2 teaspoon vanilla extract
- Red and green sprinkles for decoration
Instructions
- In a large saucepan, melt the butter over low heat.
- Add the mini marshmallows and stir until completely melted.
- Remove from heat and stir in the vanilla extract.
- Add the Rice Krispies cereal and mix until well coated.
- Press the mixture into a greased 9×13 inch pan.
- Allow to cool slightly, then cut into bite-sized squares.
- Decorate with red and green sprinkles before serving.
Notes
- For a fun variation, add in some chocolate chips or M&Ms.
- Store in an airtight container to keep them fresh.
- These treats can be made ahead of time and stored for up to a week.
Nutrition
- Serving Size: 1 bite
- Calories: 90
- Sugar: 8g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg